Tips to Overcome Ulcer with Herbal Medicine

Friday, February 26, 2010

Abdominal pain and nausea was due to late meal?, be careful it could be a symptom of ulcer disease. Ulcer pain due to the high acidity. Caused by several factors, eating late, eating disordered, many acidic foods, many of consumption foods that contain gas, etc..

Many practical chemical drugs that are sold freely on the market. But be careful taking too many medicines will lead to addiction, which have been fatal. It is worth treating with herbal ingredients that are safer and avoid the various side effects. Here's the recipe:
1. Ingredient of Green Mung Bean
  • 250 grams of green beans washed
  • Then dried
  • After it is fried without oil / roasted to look mature
  • Once cooked and mashed up until smooth
  • The results of the collision / green bean powder was used as an ingredient
  • Every day, use one tablespoon of mung bean powder was mixed with a glass of water
  • Drinking until pain fade away / heal

2. Ingredient of Turmeric and Gambier
  • 100 grams of turmeric and 50 grams of gambier washed
  • Then pounded
  • Mix with a glass of boiled water
  • Then strain and take the water
  • Drink 3 times a day until healed. Usually your first drink will directly feel the effect

3. Ingredient of Avocado Seed
  • Wash the avocado seeds by using boiled water
  • Grate or blend the avocado seed
  • 100cc mix of boiled water with grated avocado seed
  • Then strain and drink 2 times a day, the morning after eating and the evening before bed

4. Ingredient of Avocado Leaf
  • Sufficiently dried avocado leaves
  • Chopped small
  • Then take 1 teaspoon and brewed with 1 cup hot water
  • Add sugar to taste and mix well
  • Drink this mixture while warm. 2-3 times a day

5. Ingredient of Apples, Honey and ground cinnamon
  • A washed apples
  • Then blended with ground cinnamon 1 tablespoon
  • Mix a little honey
  • Then the mixture is taken 2 times a day

6. Ingredient of Lemongrass, Coriander and Galangal
  • 3 stalks lemongrass
  • 15 grains of coriander and galangal
  • Boiled with 500 cc of water until the remaining 200 cc
  • The water is filtered
  • Warm drink 2 times a day









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1 comment:

SaAbdanSya said...

To 黃政弘 ;佳順佳順 ; 慧玲 Thanks for visiting

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